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Saturday, March 7, 2015

Learn To Make Perfect Cake Pops-With Sweet Sticks

Do you love cake pops, but can't quite figure out how to make them perfect or you have tried making them before but ended up with an ugly mess?

If you've been wanting to try the latest trend in the cake world-cake pops but it all just seems too complicated or you were brave enough to try but got a lumpy mess disaster-then learn how to make perfect cake pops is exactly what you need.

The truth is, cake pops may look easy to make and they are as ling as you've got the right skills to do them, most people give it a try and end up with chocolate that's seizes, misshape pops, or they just make such a mess they give up.

However, if you know the right techniques and tips from the beginning, you can start making amazing cake pops right away!

What you learn:
*Equipment and ingredients
*The simple yet perfect cake recipe
*The  frosting that makes a good cake pops great
* Making, measuring and rolling your cake balls so they look like they came from a professional baker, not like an amateur.
*A personal recipe for melting Wilton's candy melt
*Personal recipe for melting Meken's candy melts
*The professionals secrets to dipping and decorating(the "Icing on the cake" so to speak)

Who is this for?
- Anyone who is interested in creating perfect, professional looking cake pops.
- Anyone who wants to improve their cake pop making skills.
- Anyone who wants to learn a new skill and loves sweet treats.
- Anyone who is sick to death of failed cake pop attempts.

For more information about Learn To make Perfect Cake Pops click on the link below.

Happy Eating!

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